Description:

1. Description

Alfalfa Grass, also known as Medicago sativa, is a high-quality, perennial forage crop widely used for feeding livestock. It is one of the most nutrient-rich fodder grasses, providing high protein content and essential vitamins and minerals. Alfalfa is commonly harvested as hay, silage, or fresh fodder. Due to its deep-root system, it is highly drought-resistant and improves soil fertility by fixing nitrogen.

2. Technical Specifications

• Scientific Name: Medicago sativa
• Origin: Middle East and Central Asia
• Growth Type: Perennial legume grass
• Soil Type: Well-drained loamy or sandy soil, prefers fertile soil
• pH Range: 6.5 – 7.5
• Drought Tolerance: High (deep roots absorb water from deeper soil layers)
• Water Requirement: Moderate to high (requires good irrigation for maximum yield)
• Germination Rate: 85-95%
• Cutting Interval: Every 25-35 days
• Average Yield: 15-20 tons per acre (dry hay)
• Best Planting Season: Spring and autumn
• Lifespan: 4-8 years, depending on soil and climate conditions

3. Nutritional Specifications

Alfalfa is considered one of the most nutritious fodders, making it an ideal choice for dairy and beef cattle, horses, and other livestock. Below is its nutritional composition:

Benefits of Alfalfa Grass

✅ High in protein, making it ideal for dairy cattle to increase milk production
✅ Rich in essential vitamins (A, D, E, and K) and minerals (calcium and phosphorus)
✅ Improves digestion and promotes animal health
✅ Enhances soil fertility by fixing atmospheric nitrogen
✅ High yield and multiple cuts per season make it a profitable fodder choice